Dat Dip Garlic Flavor

Dat Dip Garlic Flavor is a Louisiana-style crawfish dipping sauce made with fresh garlic for a cleaner, sharper kind of richness. This isn’t garlic powder doing the work. Real garlic brings depth, aroma, and bite—cutting through spice and fat while letting the seafood stay front and center.

Built for crawfish boils, Dat Dip Garlic Flavor clings to peeled crawfish tails and balances heat without muting it. The texture is smooth and creamy, the flavor savory and intentional. The garlic shows up early, lingers just enough, and finishes clean—no harsh aftertaste, no artificial edge.

This garlic crawfish dipping sauce is designed for boiled crawfish, shrimp, crab, corn, and potatoes, but it earns its keep beyond the boil. Use it on fried seafood, po’boys, grilled shrimp, burgers, or as a bold dipping sauce for fries and vegetables.

If you’re looking for a fresh-garlic Louisiana seafood dipping sauce that’s structured, balanced, and undeniably delicious, Dat Dip Garlic Flavor delivers exactly what it promises—nothing more, nothing less.

SIZE: 16 FL OZ

INGREDIENTS: SOYBEAN OIL, WATER, EGG YOLKS, CORN SYRUP, DISTILLEDVINEGAR, TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: SPICE, ONION POWDER, NATURAL FLAVORS, PARISH CAYENNE HOT SAUCE 400LBS, (DISTILLED VINEGAR, RED PEPPERS, SALT, XANTHAN GUM), WORCESTERSHIRE SAUCE (WATER, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, MUSTARD (MUSTARD SEED, VINEGAR, SALT, HIGH FRUCTOSE CORN SYRUP, TURMERIC), SOY SAUCE (WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS AND CARAMEL COLOR), CARAMEL COLOR, ALLSPICE, CURRY POWDER (MUSTARD SEED, RED PEPPER, GARLIC, SALT, TURMERIC, CORIANDER, CUMIN AND GINGER), BLACK PEPPER, CELERY SEED, GARLIC POWDER, ONION POWDER, AND 1/10TH OF 1% SODIUM BENZOATE (AS A PRESERVATIVE), WATER, DAT SEASONING W/O PAPRIKA (SALT, ONION, CAYENNE PEPPER, GARLIC, BLACK PEPPER, CHILI POWDER, GROUND CELERY), VINEGAR, GARLIC, SODIUM BENZOATE, CALCIUM DISODIUM EDTA, GARLIC, POTASSIUM SORBATE, XANTHAN GUM. CONTAINS: EGG, SOY