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Our Services

  • Product Development

    We create and refine recipes for sauces, seasonings, and batters, turning home or restaurant formulas into scalable products ready for production. Our team handles formulation, adjustments for commercial manufacturing, and all compliance steps required to bring your product to market.

  • Packaging & Labels

    We guide you through selecting bottles, caps, pouches, and other packaging that fit your product and production method. Our team handles label design, nutrition facts, ingredient statements, UPCs, and all FDA and Louisiana compliance requirements so your product is fully retail-ready.

  • Manufacturing

    We manufacture sauces, seasonings, and dry blends using state-of-the-art equipment and hot-fill or cold-fill processes tailored to your product. Every production run includes filling, sealing, batch coding, and case packing so your product is ready for retail, wholesale, or food-service distribution.

  • Private Label

    Parish Foods offers private label manufacturing for liquid products, seasonings, and batters—producing finished, retail-ready products that are sold under your brand name. Private label allows brands to bring products to market easily.


Our 5 Phase Co-Packing Process

Follow these five simple steps to get started. From form submission to production, onboarding typically takes about two months.

1

Submit the Onboarding Form

Complete our New Product Onboarding Form. You’ll share details about your recipe, product type, packaging needs, and goals so we can assess production requirements accurately.

2

Review & Quoting

Our team reviews your submission and prepares a custom production quote within 3–5 business days. If anything needs clarification, we’ll reach out to schedule a short call.

3

Approval & Sign Co-Packing Agreement

Once you approve the quote, you’ll sign the co-packing agreement and pay the required onboarding fees.

4

Onboarding Begins

Onboarding is a one-time setup that covers everything needed to legally and safely manufacture your product—from recipe R&D and testing to compliant labeling, documentation, and required FDA and Louisiana registrations—so it’s fully production-ready.

5

Production Starts

Once onboarding is complete we've got everything tested, labeled and ready to go, we schedule your first production run and move your product into manufacturing.


Are you ready to get started with Parish Foods?

Submit the Onboarding Form